£149.00 £178.80 (Inc. VAT)
Testo 108-2 – Waterproof Thermometer
Description
Temperature measurements are among the tasks carried out daily in the food sector.
Only by taking precise measurements can you monitor and guarantee the quality of your products.
The testo 108 allows spot-check measurements in seconds.
Whether in the transportation and storage of foodstuffs, in restaurants, in large kitchens or in chain restaurants.
The testo 108-2 allows temperature measurement to be integrated into daily work routines with no added complications, helping the user comply with HACCP requirements and certified according to EN 13485.
Two self-explanatory buttons for easy application even by frequently changing staff
Technical Data | |||||||||||||||||||||||
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Parameter | °C / °F | ||||||||||||||||||||||
Measurement Range | -50 to +300 °C | ||||||||||||||||||||||
Accuracy | 0.5°C ( -30 to +70°C ) | ||||||||||||||||||||||
Accuracy Probes | ±0.5°C ( -40 to -20°C ) ±0.2°C ( -20°C to +70°C ) ±0.5°C ( +70 to +125°C ) ±0.4% of mv ( +125 to +300°C ) |
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Resolution | 0.1°C | ||||||||||||||||||||||
Operating temp. | -20 to +60 °C | ||||||||||||||||||||||
Storage temp. | -30 to +70 °C | ||||||||||||||||||||||
Probes | Type T (Cu-CuNi) | ||||||||||||||||||||||
Protection Class | IP67 |
Sinclair and Campbell is a leading supplier of Digital Temperature Measurement and Monitoring Instruments to the Food Processing and Catering industries.
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