£363.85 £436.62 (Inc. VAT)
Budget Priced pH, mV and Temperature Meter
It is ideal for education and measurements in the field.
Simple pH calibration is performed manually through 2 trimmers. Measurements are automatically compensated for variations in temperature.
The HI 8314N shows the reading together with the current mode (pH, mV or °C).
A low battery indicator will alert the user when the battery needs to be replaced.
The HI 8314N is supplied complete with HI 1217D pH electrode, calibration and cleaning solutions, calibration screwdriver, battery, protective case and instructions
Technical Data | |
---|---|
Range pH | 0.00 to 14.0 pH |
Range mV | -1999 to +1999 mV |
Range Temperature | 0.0 to 100.0°C |
Resolution pH | 0.01pH |
Resolution mV | 1mV |
Resolution mV | 0.1 mV |
Accuracy pH | ±0.01 pH |
Accuracy mV | ±1mV |
Accuracy Temperature | ±0.4°C |
pH Calibration | manual, 2 points through timers (offset ±1 pH; slope 85 to 105%) |
Temperature Compensation | Automatic 0 to 70°C (32 to 158°F) |
Connector | DIN |
Probe | HI 1217D pH electrode, double junction, gel filled, with internal temperature sensor, DIN connector connector and 1 m cable (included) |
Input Impedance | 1012 Ohm |
Battery Type/Life | 1 x 9V volt giving approx 100 hours continuous use |
Environment | 0 to 50°C (32 to 122°F); RH max 95% |
Dimensions | 164 x 76 x 45mm, |
Weight | 180 grams |
Sinclair and Campbell is a leading supplier of Digital Temperature Measurement and Monitoring Instruments to the Food Processing and Catering industries.
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